Beer Biscuits

  • Large Mixing Bowl
  • Measuring Cup
  • 12 Count Cupcake Baking Pan
  • 3 3/4 Cup Pioneer or Bisquick Biscuit and Baking Mix
  • 3 Tablespoons of Sugar
  • 1 12oz. can of your favorite beer

  • Preheat oven to 400 Degrees

    Combine all ingriedents into Large Mixing Bowl

    Grease Cupcake Baking Pan

    Spoon dough into Cupcake Pan

    Bake at 400 Degree oven for 19 - 22 Minutes

    From Renee Eiserman & Glenda Wiesman

    Cooking Page Copyrighted December 2008. Suggest a link to: Mark Eiserman
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